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Starters

  • Prawn crackers

    £1.95

  • Seaweed

    £3.95

    V GF

  • Sesame prawn toast

    £5.50

  • Duck spring rolls

    £4.95

  • Vegetable spring rolls

    £4.50

    V

  • Chicken Jiaozi

    £4.95

  • Vegetable Jiaozi

    £4.50

    V

  • Spring onion pancake

    £4.50

    V

  • Chicken iceberg lettuce wraps

    £6.50

  • Shrimp iceberg lettuce wraps

    £6.50

    GF

  • Vegetables iceberg lettuce wraps

    £5.95

    V

  • Szechuan sauce aubergine

    £4.50

    VN

  • Salt and pepper aubergine

    £4.50

    V

  • Steamed king prawns with garlic sauce

    £7.25

  • Steam king prawns with XO sauce

    £7.25

  • Steam king prawns with ginger and spring onion

    £7.25

  • Steamed scallops with garlic sauce (each)

    £3.75

  • Steamed scallops with XO sauce (each)

    £3.75

  • Steamed scallops with ginger & spring onion (each)

    £3.75

  • Salt and pepper squid

    £7.95

  • Salt and pepper chicken wings

    £5.50

  • Salt and pepper diced chicken (crispy)

    £5.50

  • Salt and pepper spare ribs

    £7.95

  • Peking spare ribs

    £7.95

  • BBQ Ribs

    £7.95

  • Skewered satay chicken

    £5.50

    N

  • Skewered steak in OK chilli sauce

    £6.95

  • Skewered steak in black pepper sauce

    £6.95

  • Steak Roll in Black Pepper Sauce

    £6.95

  • Crispy fried squid rings in batter

    £7.95

  • Prawn envelopes

    £4.95

  • AROMATIC CRISPY DUCK QUARTER

    £10.95

    Served with pancakes, spring onion, cucumber and hoisin sauce

  • AROMATIC CRISPY DUCK HALF

    £17.95

    Served with pancakes, spring onion, cucumber and hoisin sauce

Dim Sum

  • Steamed har kau

    £4.50

  • Steamed sui mai

    £4.50

  • Beef dumpling with ginger & spring onions

    £4.50

  • Steamed chicken & prawn dumpling

    £4.50